What Are We Drinking: Cloud Break Pinot Noir 2016
Pair: Seafood, smoked meats or alone
Descr: The thing I love about Pinot Noirs are that though they are red they aren’t big like Cabs so you can drink them year around.
Medium ruby in color, this wine aromas are juicy strawberries and cherries with a hint of vanilla. Aged in oak barrels which gives it medium body. Light in tannins on the tongue, you get cherries, strawberries and raspberries on the palate. The fruit notes in this wine are quite enjoyable. I think in a couple years this wine would age quite nicely.