What Are We Drinking: The Y Series Viognier by Yarumba Family Vineyards
Region: South Australia
ABV: 13.5%
Cost: $10
Pair With: fish, seafood
Color/Appearance: medium gold
Aromas: honeysuckle and mango
Taste /Description: I haven’t had many vegan wines that I can recall but this one was interesting. Crafted with fruit from South Australia’s most celebrated wine region, when I opened the bottle I was greeted with the lovely aromas of honeysuckle and mango. On the palate its light bodied with fruit notes of pear, peach and pineapple with a smooth finish. Enjoy this chilled with dishes featuring fish such as tilapia and whiting or shellfish.
The Y Series Viognier
